Thanksgiving is a time for family. We spent the afternoon with my oldest brother, his girlfriend, her son’s family, and one of the nephews.
Hanging out with my oldest nephew. Is he really 29?
The baby wasn’t ready to hang out with me yet (clinging to grandma), but by the end of the evening, we were good buddies.
Goodies created by the hardworking food team
One of the main cooks! The extraordinary Tiffany!
The turkey was nice and tender but the gravy had a few issues…. I don’t think spreadable gravy will catch on big bro!
Sticks, Stones, and Paper Stew Blog 
I still maintain that it was a schmear. You know, for Thanksannakuh. Or Hannakiving.
hahaha! Oh, the word schmear really fits! Perfect for the season. I think we need to keep him away from the microwave and make him read a recipe once in a while. 🙂
Mmmm, gravy paste- it’s a treat and a binder!
Love it! It did look similar to book binding paste… but a tad off in color. 🙂
I’ve made gravy like that, must be a family tradition. Jean
🙂
Oh, my,,
Mike + the microwave + gravy = paste
Ah, yes, but if it HAD worked!
We would have been shocked! 🙂
mmmmm we like thick gravy in these here parts. We spread leftover gravy on bread as a treat for seconds lol
I could totally see that. 🙂
I’ll have to let my brother know it’s a scrummy delight in Wales.:D